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Trehalose Crystalline Sugar，Trehalose Dihydrate
- Grade: Sweetener food grade and cosmetic grade trehalose powder
- Appearance: White Crystalline Powder
- Purity (Trehalose): 98%min
- Packing: 25kg/bag
- Type: Sweeteners
- Trehalose Manufacturer: Lifelong Chemical Co., Ltd
- Trehalose HS Code: 1702900090
- Applications: food, drink, pharma industry
- Product Details
LIFELONG CHEMICAL is a professional China Trehalose factory, and manufacturer Sweetener Trehalose since 1995. If you plan to buy Trehalose or to cooperate with China Trehalose suppliers, manufacturers, factory directly, please feel free to contact us at sales@lifelongchems.com We always put Trehalose powder quality at the first place and offer the best Trehalose price, As a leading China Trehalose manufacturers, we look forward to cooperating with you. Please feel free to contact us for more detailed information on Trehalose.
Product Name: Trehalose
CAS No.: 6138-23-4
Molecular Formula: C12H22O11.2H2O
Molecular Weight: 378.33
Description: Trehalose occurs as a nonhygroscopic, white, crystalline powder. It is obtained through enzymatic conversion of food grade starch into a stable, nonreducing disaccharide with two glucose molecules linked in a α, α-1, 1 configuration. The powder is freely soluble or readily dispersible in water. Trehalose is typically used in it’s dehydrate form. Trehalose has about 45% the sweetness of sucrose at concentrations above 22%, but when the concentration is reduced, its sweetness decreases more quickly than that of sucrose.
Specification: Food Grade, FCC IX, FAO/WHO JECFA, GB/T 23529-2009
| Items | Specification |
| Appearance | White crystalline powder |
| Assay (Dry Basis) | ≥98.0% |
| PH Value (30% solution) | 4.5 – 6.5 |
| Loss on Drying (60℃, 5h) | ≤1.5% |
| Residue on Ignition | ≤0.05% |
| Color in Solution (30% solution) | ≤0.100 |
| Turbidity (30% solution) | ≤0.050 |
| Pb | ≤0.5mg/kg |
| Arsenic | ≤1mg/kg |
| Cu | ≤5mg/kg |
| SO2 Residue | ≤0.2g/kg |
| Total Bacteria Count | ≤1000cfu/g |
| Coliform | Negative |
| Salmonella | Negative |
| Shigella | Negative |
| Staphylococcus aureus | Negative |
Allergenics: The product contains none of the ingredients of the list of allergenics of the EC.
Packing and Transportation: Trehalose 20kg/bag, 25kg/bag with Kraft bag and PE inner.
The transportation shall be in accordance with the requirement of general chemicals.
Properties:
- Nonreducing sugar;
- Relatively inert glycosidic linkage;
- Absence of internal hydrogen bonds;
- Existence of a number of polymorphs;
- Transition between polymorphs without affecting crystallinity;
- High glass transition temperature;
- High fragility;
- High hydrophilicity and hydration number;
- Large hydrated volume;
- Kosmotropy or water structure “maker”;
- Restricted distribution of water molecules;
- Flexibility of glucose rings to expand and contract;
- Ability to increase cytoplasmic viscosity: decrease in intracellular ice formation.
- Depression of melting temperature of lipids;
- Stabilization of partially folded proteins.
Usage: Humectant; nutritive sweetener; stabilizer; thickener; texturizer.
Trehallose is widely used in beverage (sports drink, juice, tea, milk and others), meat, fish products. noodles, biscuit, candy, jam and other products.
Storage: Store in a cool, dry, ventilated environment.
If you have any inquiry on Trehalose, please feel free to contact us.
Email: sales@lifelongchems.com
Whatsapp: 0086-13739295979
